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allowing the grapes to ripen perfectly
with 70% new French oak providing structure
The vines are cultivated in the traditional way: the soil is regularly ploughed
was the first of the two Bordeaux wine estates bought by Hugh Barton in the 1820s
Chateau Latour Vintage:2000 allowing the grapes to ripenPRE ORDER 2000 JS 100 The 2000 is defined by its deep garnet color, extreme richness, and complex notes of graphite, hoisin, crme de cassis, cedar, and smoky fruitcake. 2004 WE 97 Highlights supreme elegance, sweet cassis flavors, and dry tannins. 2005 JS 100 Deep ruby purple color with intense aromas of graphite, crme de cassis, black fruits, and cedar. 2006 D 97 Dense ruby purple color with "noble tannins" and strong tannic structure that has
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