Make the unknown known with our informative guide
doi:10.1021/ed072pA240 Return to citation in text: [1] Hecht, H
Cinnamon, Nutmeg, Saffron, green apple, white pear, Incense, Agarwood (Oud) Jasmine, patchouli Tobacco, Sandalwood, Amber, white musk, Haitian Vetiver, Madagascar vanilla Article number: 1326250 ALCOHOL DENATURED, ETHYLENE BRASSILATE, ALPHA-ISO-METHYL IONONE, BENZYL ALCOHOL, BENZYL BENZOATE, BENZYL SALICYLATE, CINNAMAL, CINNAMYL ALCOHOL, CITRAL, COUMARIN, CITRONELLOL, AMYL CINNAMAL, EUGENOL, FARNESOL, GERANIOL, ISOEUGENOL, AMYL CINNAMYL ALCOHOL, BENZYL CINNAMATE, HEXYL CINNAMAL, HYDROXYCITRONELLAL The ingredients of a product may be changed
Crop production under drought and heat stress: plant responses and management options