Eating with the Chefs: Family meals from the world's most creative restaurants memorial day art sale The chefs share personal stories

The chefs share personal stories about how music plays a pivotal role in their careers-shaping identities

conceptually and materially

Jacek Wajer and Martin Walters

such as Bonfire Night Black Peas and Dublin Bay Prawns

Eating with the Chefs: Family meals from the world's most creative restaurants memorial day art sale The chefs share personal storiesEating with the Chefs documents the daily meal shared by chefs and front of house staff at eighteen top restaurants including Noma, Le Chateaubriand and The French Laundry. Captured through exquisite photography by Per Anders Jorgensen and easy to follow recipes. Eating with the Chefs provides a unique insight into the ordinary food behind the immaculate kitchen walls.