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Vineyard/Winemaking: Plots of La Horra and Roa (Burgos) with an average age of 50 years are used to produce Corimbo I
Each plot is fermented in individual stainless steel vats and then aged for 12 months
we wanted to make a young
established in 1842 by German immigrants from Silesia
Gruner Veltiner, Salzl muga Vineyard/Winemaking: Plots of La HorraThis Gruner Veltliner has incredible fruit appeal, no green austerity here, superbly attractive & over delivering on quality with fresh and rich golden orchard fruits with an underlying freshness of elderflower and citrus fruits. Superb as an aperitif but will naturally pair with all seafood and white meat.
