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A delicious Barbaresco from Piedmont Icon Luca Roagna
smoked fish
developing and maturing
ideal with all types of tapas
Casa Clara Capela White Alentejo 2023 aligote A delicious Barbaresco from PiedmontGrapes are carefully selected at the harvesting and in the cellar. The grapes are destemmed before crushing. Fermentation with selected yeasts. Aged on fine lees for 2 weeks. Citrus colour with green reflections. On the nose, the wine shows an aroma with strong lemon, muscade and orange notes. On the palate, the wine is fresh, with a very harmonious long finish.
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