doi: 10.3389/fendo.2024.1440182 Received 29 May 2024 Accepted 26 August 2024 Published 18 September 2024 Volume 15 - 2024 Edited by Kuan-Hao Tsui, Kaohsiung Veterans General Hospital, Taiwan Reviewed by Xiuliang Dai, Changzhou Maternal and Child Health Care Hospital, China Rui Yang, Peking University Third Hospital, China Updates Copyright 2024 Zhao, Liu, Zhang, Sun, Zeringue, Meng and Ma
Il nostro corpo produce intorno al 25% della Carnitina di cui abbiamo bisogno, mentre il rimanente 75% dovremmo incorporarlo attraverso lalimentazione
Ingredients / ingredients L-carnitine L-Tartrat, capsule cover (gelatin), anti-clumping agent (magnesium stearate, silicon dioxide).Allergens: none
It may also lead to muscle weakness in people with uremia, seizures in those with seizure disorders, and could potentially affect thyroid hormone activity